Roti Chicken Floss #phopbylinimohd #batch17.
You can have Roti Chicken Floss #phopbylinimohd #batch17 using 12 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Roti Chicken Floss #phopbylinimohd #batch17
- Prepare 120 ml of susu full cream.
- Prepare 1 of biji telur.
- It's 3 gm of garam.
- Prepare 25 gm of gula.
- You need 30 gm of susu tepung.
- It's 250 gm of tepung roti.
- Prepare 2 of sk yis kering.
- You need 40 gm of marjerin.
- Prepare of Bahan lain.
- Prepare 100 gm of chicken floss.
- It's 3 of sb mayonis.
- You need 2 of sb susu pekat manis.
Roti Chicken Floss #phopbylinimohd #batch17 step by step
- Sediakan bread maker.. Masukkan semua bahan ke dalam bread maker mengikut susunan di atas.
- Tekan setting knead.. Uli selama 45 minit atau hingga adunan elastik dan licin.
- Bila dah cukup masa biarkan doh kembang 2 kali ganda.
- Tumbuk angin doh perlahan-lahan dan timbang doh seberat 50 gm.
- Bulatkan kemas dan biarkan doh kembang sekali lagi lebih kurang 30 minit.
- Panaskan ketuhar api atas dan bawah.. Bakar selama 15 minit atau hingga masak.
- Campur susu pekat bersama mayonis.. Kacau rata.. Sapu atas permukaan roti tadi dan tabur chicken floss.