Name: Roti Naik
Ingredients: 400 g tepung roti; 100 g gandum; 250 ml air sejuk; 100 g marjerin; 1 bji telur; 100 g gula halus; 5 g super bake; 1/2 sd kecik garam; 3-4 g yis; 50 g susu tepung(apa2 jenama)

Roti Naik.

You can cook Roti Naik using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Roti Naik

Prepare 400 g of tepung roti.
Prepare 100 g of gandum.
It's 250 ml of air sejuk.
You need 100 g of marjerin.
You need 1 of bji telur.
It's 100 g of gula halus.
It's 5 g of super bake.
It's 1/2 of sd kecik garam.
It's 3-4 g of yis.
It's 50 g of susu tepung(apa2 jenama).

Roti Naik instructions

Leburkan semua dlm BM.Tekan menu 8.Tggu hingga adunan selesai.rehat sekejap adunan.Kemudian boleh lah timbang adunan.Saya timbang 50g.
Bulatkan adunan.Rounding.Utk adunan ini saya dapat 2,1 loyang petak(8 inci x 8 inci)dan 1 loyang 6 inci x 6 inci😁.Rehat sekejap adunan sehingga doh naik 2x gnda.bakar api atas dan bawah 160c selamat 30 minit.siap.