How to Cook Tasty Daging Masak Sambal Merah

Daging Masak Sambal Merah.

You can have Daging Masak Sambal Merah using 21 ingredients and 6 steps. Here is how you cook that.

Ingredients of Daging Masak Sambal Merah

1. You need of Daging 1kg yang telah direbus dahulu.
2. Prepare of Air rebusan daging.
3. Prepare of Minyak masak.
4. Prepare of Bahan Kisar.
5. It's of Lada kering.
6. It's of Bawang besar 2 biji.
7. It's 5 ulas of Bawang putih.
8. You need 3 cm of Halia.
9. It's of Bahan Tumisan (ditumbuk).
10. You need of Serai 3 batang dititik.
11. You need of Bawang besar 1 biji.
12. Prepare 3 ulas of Bawang putih.
13. It's 3 cm of Halia.
14. It's 1 of Kulit kayu manis.
15. It's 2 of Bunga lawang.
16. You need 3 of Pelaga.
17. You need of Lain-lain.
18. You need of Asam keping 1.
19. It's Daun of kunyit.
20. You need Daun of limau purut.
21. It's of Garam dan bahan perasa.

Daging Masak Sambal Merah instructions

1. Tumiskan bahan tumisan dahulu sehingga agak garing..
2. Kemudian, masukkan bahan kisar. Masak sehingga kering dan pecah minyak..
3. Masukkan daging yang telah direbus tadi, tambahkan air rebusan daging. Masukkan asam keping. Masak sehingga daging betul2 empuk dan lembut. Tambahkan garam dan bahan perasa..
4. Masukkan daun kunyit dan daun limau purut..
5. Jika daging masih tak lembut bolehlah tambah air rebusan daging dan masak sehingga agak kering dan naik minyak..
6. .