Easiest Way to Make Perfect Daging Masak Hitam

Daging Masak Hitam.

You can have Daging Masak Hitam using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Daging Masak Hitam

1. You need 1 kg of Daging (diperap bersama Kicap, sos tiram).
2. Prepare of Serai.
3. Prepare of Bawang merah.
4. You need of Bawang putih.
5. It's of Halia.
6. You need of Cili api.
7. You need 2-3 batang of daun kari.
8. It's Daun of limau purut.
9. Prepare of Kicap manis.
10. Prepare of Sos tiram.
11. It's Sedikit of kicap masin.

Daging Masak Hitam instructions

1. Blender kan Bawang merah, Bawang putih, Halia, cili api, serai yg dihiris (sy suka banyak).
2. Panaskan minyak..
3. Masukkan daun kari..
4. Kemudian, masukkan semua bahan blender. Tumiskan sehingga naik baru dan garing sedikit..
5. Masukkan daging yang telah diperap. Lagi lama lagi sedap..
6. Kalau nak berkuah, tambah kan kicap manis, sos tiram. Biar kan air daging keluar..
7. Masak hingga daging empuk..
8. Sebelum tutup api, masukkan daun limau purut..
9. Siap untuk dihidang..