How to Make Yummy Nangka Masak Lemak Kulit Lembu

Delicious, fresh and tasty.

Nangka Masak Lemak Kulit Lembu.

Nangka Masak Lemak Kulit Lembu You can have Nangka Masak Lemak Kulit Lembu using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Nangka Masak Lemak Kulit Lembu

  1. It's 1 of mangkuk nangka direbus.
  2. It's 200 ml of santan.
  3. You need 1 of mangkuk kulit lembu frozen.
  4. It's 1 of inci hali dikisar.
  5. It's 1 of labu bawang merah dikisar.
  6. Prepare 1 batang of serai diketuk.
  7. It's 1 of sdk garam.
  8. Prepare 1 of sdk serbuk perasa.

Nangka Masak Lemak Kulit Lembu instructions

  1. Sediakan bahan, rebus nangka dan kisar bahan tumis spt bawang dan kunyit dan masukkan serai.
  2. Masukkan santan dan kulit lembu, masak sehingga mendidih, masukkan nangka, masak sehingga sebati masukkan garam dan perisa.