Easiest Way to Cook Yummy Daging Masak Hitam Che Puteh

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Daging Masak Hitam Che Puteh.

Daging Masak Hitam Che Puteh You can cook Daging Masak Hitam Che Puteh using 16 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Daging Masak Hitam Che Puteh

  1. Prepare 1 kg of daging.
  2. Prepare 1 of senduk cili serbuk.
  3. You need 3/4 of sudu jintan putih.
  4. You need 1/2 of sudu jintan manis.
  5. Prepare of Bahan utk di blend.
  6. It's of Bawang besar 3 biji.
  7. It's of Halia 2 1/2 inci.
  8. You need of Bawang putih 4 biji.
  9. You need Daun of Kari.
  10. It's of Bawang Besar 5 biji di mayang.
  11. You need of Kicap.
  12. Prepare of Garam.
  13. You need of Gula.
  14. Prepare Sedikit of Asam Jawa.
  15. Prepare of Kunyit serbuk 1/2 sudu.
  16. It's 1 batang of serai.

Daging Masak Hitam Che Puteh step by step

  1. Rebus daging dengan bahan kisar sehingga setengah masak dan empuk, masukkan cili serbuk, jintan2, serai dan kunyit serbuk. Biar sehingga daging empuk dan kuah pekat.
  2. Tumis bawang yang di mayang bersama daun kari, biar sehingga bawang layu dan kekuningan masukkan daging yg di masak dan biar goreng sebentar..
  3. Kemudian masukkan kicap, garam, gula dan sedikit air asam.. biar sehingga pekat dan sebati. Sedia utk dihidang...