Recipe: Yummy Nasi Biryani Udang

Delicious, fresh and tasty.

Nasi Biryani Udang.

Nasi Biryani Udang You can cook Nasi Biryani Udang using 33 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Nasi Biryani Udang

  1. It's 3 cawan of beras basmathi.
  2. It's 2 1/2 cawan of air.
  3. Prepare 300 gm of udang.
  4. It's of Bahan tumis:.
  5. You need 4 of sekawan.
  6. It's 2 of sudu besar marjerin.
  7. You need 4 of sudu besar pes tumis.
  8. Prepare 1/2 of labu bawang hollad dimayang halus.
  9. It's 3 ulas of bawang putih dimayang halus1.
  10. It's 1 of inci halia di mayang halus.
  11. Prepare 1 of biji tomato dibelah 4.
  12. You need 2 of sudu besar serbuk biryani adabi bancuh dgn air sikit.
  13. Prepare 1/2 cawan of susu cair.
  14. Prepare of Aksesori lain:.
  15. Prepare 1 of tangkai daun bawang.
  16. You need 1 of tangkai daun sup.
  17. You need 2 of tangkai daun parsley.
  18. It's 1 of tangkai daun ketumbar.
  19. It's 1 of tangkai akar daun ketumbar.
  20. It's 3 of biji kurma dibuang biji.
  21. Prepare 2 helai of daun pandan.
  22. Prepare 1 of biji ubi kentang digoreng dahulu.
  23. Prepare of Sambal lada :.
  24. It's 3 of biji buah tomato.
  25. It's 1 of lada merah.
  26. You need 5 of cili padi.
  27. Prepare 2 ulas of bawang putih.
  28. Prepare 1 of inci halia.
  29. Prepare 1 of biji limau nipis.
  30. It's 1 of sudu kecil cuka.
  31. You need 1 of tangkai daun ketumbar.
  32. It's 1 of sudu garam.
  33. Prepare 1 of sudu besar gula.

Nasi Biryani Udang step by step

  1. Bahan2:.
  2. Tumis bawang putih bawang holland halia dan 4 sekawan sehingga wangi..
  3. Kemudian masukkan pes tumis dan bancuhan rempah biryani adabi..
  4. Masukkan pula 1/2 tin susu cair dan gaul sebati. Dan masukkan pula udang..
  5. Sekarang bolehla masukkan bahan tumis tadi kedalam beras basmathi yg telah dibasuh bersih. Jika perlu tambahkan sedikit air ikut sukatan yg sepatutnya. Susun kan segala daun termasuk kurma..
  6. Susun pula udang. Masak nasi sehingga masak sepenuhnya..
  7. Cara buat sambal lada. Campur semua bahan dan masak atas dapur seketika. Sedia utk dihidang..
  8. Siap! Sedia untuk dihidang..