Tomyam Ayam.
You can cook Tomyam Ayam using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Tomyam Ayam
- It's 2 of Biji Bawang Besar.
- You need 2 Batang of Serai.
- You need 1/2 of Bunga Kobis.
- It's 2 Batang of Lobak Merak.
- It's 4-5 Keping of Isi Ayam.
- It's 3 of Biji Tomato.
- You need 4 Helai of Daun Limau.
- Prepare 4-6 of Tangkai Cili Padi (Ikut kepedasan).
- Prepare 2 of Paket Perencah Tomyam.
- Prepare 1 of Sudu Gula.
- You need 1/2 of Sudu Garam.
- Prepare 2 of jug air.
Tomyam Ayam instructions
- Potong kesemua Bahan-bahan.
- Panaskan air. Masukkan Serai yang telah diketuk. Biarkan ia memdidih.
- Masukkan perencah tomyam, Bawang, Lobak merah Dan bunga kobis. Biarkan ia mendidih..
- Setelah mendidih, masukkan Ayam Dan tomato. Biarkan Ayam Masak. Kemudian Masukkan daun limau dan Cili Padi. Perasakan dengan Garam Dan Gula. Sedia dihidang.