How to Cook Tasty Udang Masak Lemak Petai

Delicious, fresh and tasty.

Udang Masak Lemak Petai.

Udang Masak Lemak Petai You can have Udang Masak Lemak Petai using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Udang Masak Lemak Petai

  1. Prepare 3 Batang of Serai.
  2. Prepare 10-15 of Tangkai Cili Padi.
  3. You need 1 Kotak of Kecil Santan.
  4. Prepare 2 Helai of Daun Kunyit.
  5. It's 2 Keping of Asam Keping.
  6. You need 15 of Ekor Udang.
  7. It's 3 of Tangkai Petai.
  8. You need 1 of Sudu Kecil Gula.
  9. Prepare 1/2 of Sudu Kecil Garam.
  10. You need 1 CM of Kunyit Hidup.

Udang Masak Lemak Petai step by step

  1. Panaskan minyak kemudian masukkan serai. Bila dah naik bau, masukkan Cili Padi Dan Kunyit hidup yang telah dikisar.
  2. Masukkan Santan, asam Keping & daun kunyit. Biarkan dia mendidih. Keluarkan asam Keping tadi.
  3. Masukkan Petai kemudian Udang..
  4. Perasakan dengan Gula Dan Garam.
  5. Biarkan mendidih seketika.
  6. Sedia dihidang.