Recipe: Perfect Daging Bulgogi

Daging Bulgogi.

You can have Daging Bulgogi using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Daging Bulgogi

1. It's 241 gm of daging dipotong nipis.
2. You need 3 ulas of bawang putih dicincang halus.
3. Prepare 2 of sudu besar kicap manis.
4. You need 1 of sudu besar kicap masin.
5. It's 1 of sudu besar sos tiram.
6. Prepare 1 of sudu kecil bahan perasa (jika suka).
7. It's 1 of sudu besar serbuk lada hitam.
8. It's 2 of sudu besar madu.
9. It's 2 of sudu besar gula.
10. You need 1 of pohon daun sup.
11. You need 1 of pohon daun bawang.
12. Prepare 1 of sudu kecil minyak bijan.
13. It's 1 of sudu besar bijan di sagai.

Daging Bulgogi instructions

1. Bahan2:.
2. Perap dengan semua bahan selama 1 jam atau lebih. Utk bagi rasa menyerap dalam daging..
3. Goreng tanpa minyak. Bagi kering air dahulu ye..
4. Bila air sudah kering bolehla masukkan sedikit minyak bijan dan goreng sehingga masak..
5. Siap! Bolehla tabur bijan yg telah disagai dan tabur sedikit daun sup dan daun bawang..