Laksa Terengganu.
You can cook Laksa Terengganu using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Laksa Terengganu
- You need 7 of ekor Ikan Sardin.
- You need 4 ulas of Bawang Merah.
- You need 2 of hiris halia.
- It's Sedikit of Lada Hitam(kisar).
- It's 2 keping of Asam Kepinh.
- It's of Garam secukup rasa.
- Prepare of Santan.
Laksa Terengganu step by step
- Rebus Ikan+Asam Keping+Garam.
- Asingkan isi ikan,blender isi ikan..
- Blender semua bahan kecuali Asam Keping.
- Masukkan bahan² blender ke dlm periuk,Masukkan asam Keping,Garam,Masukkan santan..
- Sentiasa kacau sehingga masak..
- Kuah lemak nie sesuai dihidangkan bersama Laksa Beras/Laksa Gandum dan juga Mee Lidi..