Recipe: Appetizing Daging Halia

Daging Halia.

You can have Daging Halia using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Daging Halia

1. You need 1 of . Daging lembu (1/2 kilo).
2. Prepare 2 of . Carrot (1 batang).
3. You need 3 of . Cili kering (4 tangkai).
4. It's 4 of . Bawang putih (4 ulas).
5. It's 5 of . Halia (2 ketul besar ibu jari).
6. It's 6 of . Daun bawang.
7. Prepare 7 of . Sos tiram (2 sudu besar).
8. Prepare 8 of . Kicap cair (2 sudu besar).
9. You need 9 of . Lada sulah (1 sudu kecil).
10. It's 10 of . Tepung jagung (1 sudu kecil).
11. It's 11 of . Minyak bijan (1 sudu kecil).

Daging Halia instructions

1. Bahan-bahan untuk membuat daging halia. Perap daging dengan sos tiram, kicap cair & minyak bijan selama 1/2 jam..
2. Masukkan sedikit minyak masak & tumis bawang putih, halia & cili kering. Tumis hingga wangi. Kemudian masukkan daging & carrot..
3. Masukkan sedikit air & bancuhan air tepung jagung. Masak hingga daging lembut. Taburkan dengan daun bawang. Boleh di hidangkan..