Recipe: Perfect Daging Masak Merah

Daging Masak Merah.

You can have Daging Masak Merah using 20 ingredients and 4 steps. Here is how you cook that.

Ingredients of Daging Masak Merah

1. You need 500 gm of daging.
2. You need 1 of sudu besar sirap.
3. It's 1/2 of sudu kecil garam.
4. Prepare 1 cawan of air.
5. You need of Bahan Tumis.
6. It's 3 ulas of bawang putih.
7. You need 5 of biji cili padi.
8. It's 1 of labu bawang Holland.
9. It's 1 of sudu besar cili kisar.
10. It's 1 of sudu besar sos tiram.
11. Prepare 2 of sudu besar sos cili.
12. You need 1 of sudu kecil sos ikan.
13. You need 1 of sudu besar gula.
14. You need 1 of sudu kecil garam.
15. Prepare 2 cawan of air daging.
16. Prepare 1 of senduk minyak untuk menumis.
17. It's of Sayur.
18. You need 1 of mangkuk kecil kobis.
19. You need 1/2 batang of karet.
20. Prepare 1 of mangkuk kecil cendawan.

Daging Masak Merah step by step

1. Rebuskan daging bersama sirap, air dan garam di dalam periuk pressure Cook sampai empuk. Biarkan sehingga separuh sejuk lalu hiriskan..
2. Panaskan minyak dan gorengkan sampai garing. Masukkan cili padi, bawang putih dan bawang Holland lalu gaulkan sebati sehingga layu. Masukkan pula cili kisar, cili sos, sos tiram, sos ikan dan gula. Masakkan sehingga sebati..
3. Masukkan air dan gaul rata. Biarkan mendidih. Akhir sekali masukkan sayur dan cendawan lalu gaulkan rata. Taburkan garam. Biarkan masak seketika..
4. Daging Masak Merah siap untuk dihidangkan. Selamat mencuba guys..