Recipe: Yummy Kek Batik Choc Ganache

Kek Batik Choc Ganache.

You can have Kek Batik Choc Ganache using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Kek Batik Choc Ganache

1. Prepare 200 g of butter.
2. It's 1 cawan of susu pekat.
3. Prepare 1 cawan of milo.
4. It's 1/2 cawan of serbuk koko.
5. You need 2 of biji telur.
6. You need of Esen vanilla.
7. It's 1/2 cawan of air masak.
8. It's 600 g of kek batik.
9. It's of Untuk choc ganache.
10. Prepare 200 g of dark choc beryls.
11. You need 200 g of milk choc beryls.
12. You need 400 g of whipping cream.

Kek Batik Choc Ganache instructions

1. Cairkan butter.
2. Masukkan susu pekat, kacau.
3. Masukkan milo dan serbuk koko, kacau laju supaya tak berketul.
4. Campurkan telur dan esen vanila.
5. Masukkan air masak, kacau2.
6. Tunggu sehingga ada wap kecil.
7. Last masukkan kek batik, kacau2.