Easiest Way to Cook Appetizing Kek Pisang Chocolate Chunk

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Kek Pisang Chocolate Chunk.

Kek Pisang Chocolate Chunk You can have Kek Pisang Chocolate Chunk using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Kek Pisang Chocolate Chunk

  1. You need 150 g of Pisang Cavendish Masak ranum di lenyek.
  2. Prepare 125 of gMinyak jagung.
  3. Prepare 1 of Sdb Plain Yoghurt.
  4. You need 2 of Biji Telur.
  5. You need 40 g of Gula Kaster.
  6. It's 30 g of Gula Perang.
  7. It's 1 of Sdk Vanilla Essence.
  8. It's 125 g of Tepung Gandum.
  9. Prepare 20 g of Tepung Jagung.
  10. Prepare 1 of Sdk Baking Powder.
  11. Prepare 1/2 of Sdk Baking Soda.
  12. You need 1/4 of Sdk Garam halus.
  13. It's 150 g of Chocolate Chunk/ Chocolate Chips.

Kek Pisang Chocolate Chunk step by step

  1. Sediakan semua bahan-bahan.
  2. Satukan pisang, Gula kaster, gula perang, telur, Minyak jagung, yogurt, dan vanilla Essence. Putar selam 10 Minit hingga putih dan kembang.
  3. Masukan campuran tepung yang telah di ayak,kaupkan sehati.
  4. Masukan Chocolate Chunk, gaulkan sebati.
  5. Tuangkan adunan Kedalam loyang, taburkan dengan Chocolate Chunk sebagai topping. Bakar kek dalam ketuhar selama 40 Minit dengan suhu 170-180 darjah Celcius..