Recipe: Yummy Kek Marble Oren Gluten Free

Delicious, fresh and tasty.

Kek Marble Oren Gluten Free.

Kek Marble Oren Gluten Free You can have Kek Marble Oren Gluten Free using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Kek Marble Oren Gluten Free

  1. You need 150 g of Tepung Jagung.
  2. Prepare 70 g of Tepung Beras.
  3. You need 35 g of Tepung Cassava/Tepung Ubi kayu.
  4. Prepare 20 g of Tepung Pulut.
  5. It's 150 g of gula organic Hexa / Orcs yang di kisar halus.
  6. It's 1/4 of garam Himalayan.
  7. It's 1 of buku Pure Butter (Saya guna unsalted butter Westgold).
  8. Prepare 4 of biji telur Selenium Organic.
  9. Prepare 1 tbsp of vanilla paste (saya guna 1tbsp parutan kulit Oren).
  10. You need 1 tsp of Baking powder.
  11. It's 3 tbsp of serbuk koko.

Kek Marble Oren Gluten Free instructions

  1. Mix butter dan gula sehingga kembang.
  2. Masukkan telur dan mix lagi sehingga kembang.
  3. Masukkan tepung, baking powder dan garam. Mix bagi sebati. Bahagikan 2. Satu bahagian masuk parutan Oren, satu lagi masukkan 3sudu makan serbuk koko.
  4. Masukkan berselang seli sehingga habis. Kemudian hentakkan bagi semua sekata.
  5. Bakar 150° selama 35-40minit mengikut oven masing-masing.